โ† Ingredient Cross-Standard Crosswalks

Yogurt (Yoghurt) โ€” cross-standard identity (EU Reg 68/2013)

ingredient_crosswalk_yogurt

Ingredient Cross-Standard Crosswalks derived_from_dataset ingredient-crosswalk

Yogurt (Yoghurt) โ€” cross-standard identity

Derived crosswalk of how one pet-food ingredient is named and defined across jurisdictions. No claim of regulatory equivalence is made โ€” the pairing is anchored on Latin name + process and the verdict states where the definitions actually diverge. AAFCO cells are paraphrased fact summaries (copyrighted source); EU/CN/KR cells are verbatim from government sources.

  • Latin anchor: โ€” (not stated in source)
  • Process anchor: EU 8.8.1 "Fermented milk products"
  • Verdict: no_confirmed_equivalent

Per-jurisdiction entry

  • ๐Ÿ‡บ๐Ÿ‡ธ AAFCO (US): no standalone Ch.6 feed-material entry found for "Yogurt (Yoghurt)". AAFCO OP 2024 Ch.6's closest entries are cultured-milk products (54.5 Dried Cultured Skim Milk โ€” dried lactic-acid-bacteria-cultured defatted milk); no yoghurt entry exists โ€” honest gap. _(src: AAFCO OP 2024 Ch.6 โ€” no matching entry)_
  • ๐Ÿ‡ช๐Ÿ‡บ EU โ€” Reg 68/2013 8.8.1 "Fermented milk products": Products obtained by fermentation of milk (e.g. yoghurt etc.). _(src: EU Reg 68/2013 Annex, code 8.8.1)_
  • ๐Ÿ‡จ๐Ÿ‡ณ CN โ€” ๅ…ฌๅ‘Š1773: no confirmed equivalent entry found in the CN feed-ingredient directory (Ann.1773) for "Yogurt (Yoghurt)". CN ๅ…ฌๅ‘Š1773 has no ้…ธๅฅถ/ๅ‘้…ตไนณ entry in the feed-ingredient directory. _(src: ๅ†œไธš้ƒจๅ…ฌๅ‘Š็ฌฌ1773ๅท ้ฅฒๆ–™ๅŽŸๆ–™็›ฎๅฝ•)_
  • ๐Ÿ‡ฐ๐Ÿ‡ท KO: no confirmed Korean name in the local ๋ณ„ํ‘œ1/๋ณ„ํ‘œ2 HWP extracts (the parsed extract set is partial โ€” the animal-origin and mineral sections of ๋ณ„ํ‘œ1 are not in the local set); live regulation ์‚ฌ๋ฃŒ๋“ฑ์˜๊ธฐ์ค€๋ฐ๊ทœ๊ฒฉ(์ „๋ฌธ)_2025-93ํ˜ธ currency unverified in this environment. Honest gap, not fabricated.

Crosswalk verdict

Only the EU feed catalogue explicitly names yoghurt: 8.8.1 'Fermented milk products' (products obtained by fermentation of milk, e.g. yoghurt etc.). AAFCO stops at cultured skim milk and CN has no fermented-milk entry. Single-axis confirmation; no pair asserted.

Multilingual names (official where free)

  • EN (AAFCO/EU): see per-jurisdiction entry above
  • ZH (CN): no confirmed CN entry
  • KO (KR): not confirmed in local ๋ณ„ํ‘œ1/๋ณ„ํ‘œ2 extracts (partial set) โ€” honest gap
  • ES / FR / DE (EUR-Lex 68/2013 official 24-language versions): pending โ€” collection via EUR-Lex multilingual fetch
  • JA (MAFF ๆˆๅˆ†่ง„ๆ ผ) / RU (EAEU TR): pending โ€” collection pending
  • Related: ingredient_crosswalk_dried_milk

> Method: derived_from_dataset. Every quoted name/definition is from the first-hand source cited per cell (AAFCO paraphrase mode; EU/CN/KR verbatim). Equivalence is a derived editorial judgement anchored on Latin name + process; where jurisdictions use different regulatory units the verdict is closest_with_differences / no_confirmed_equivalent rather than 'same'. Per-claim verification detail: _source.json claims_detail.