Inulin โ cross-standard identity
Derived crosswalk of how one pet-food ingredient is named and defined across jurisdictions. No claim of regulatory equivalence is made โ the pairing is anchored on Latin name + process and the verdict states where the definitions actually diverge. AAFCO cells are paraphrased fact summaries (copyrighted source); EU/CN/KR cells are verbatim from government sources.
- Latin anchor: Cichorium intybus L. (primary source plant in AAFCO/EU)
- Process anchor: AAFCO
60.106"Inulin"; EU4.4.9"Chicory inulin" - Verdict:
equivalent
Per-jurisdiction entry
- ๐บ๐ธ AAFCO (US) โ Ch.6
60.106"Inulin": AAFCO 60.106 defines inulin as a polysaccharide obtained by hot-water extraction from plants such as chicory (Cichorium intybus L.), Jerusalem artichoke (Helianthus tuberosus) and agave (Agave azul tequilana), intended for use as soluble, fermentable fiber. _(paraphrase) โ AAFCO OP 2024 Ch.6, code 60.106; AAFCO OP is copyrighted, cell is a derived fact summary, not verbatim)_
- ๐ช๐บ EU โ Reg 68/2013
4.4.9"Chicory inulin": Inulin is a fructan extracted from roots of Cichorium intybus L.; raw chicory inulin may contain up to 1 % sulphate and may contain up to 0,5 % sulphite. _(src: EU Reg 68/2013 Annex, code 4.4.9)_
- ๐จ๐ณ CN โ ๅ ฌๅ1773: no confirmed equivalent entry found in the CN feed-ingredient directory (Ann.1773) for "Inulin". CN ๅ ฌๅ1773 does not list inulin/่็ณ as a feed ingredient; the chicory entries (4.5.1 ่่ฃๆ นๅนฒ, 4.5.2 ่่ฃๆธฃ) cover the root and the post-extraction pulp, not the extracted inulin itself. _(src: ๅไธ้จๅ ฌๅ็ฌฌ1773ๅท ้ฅฒๆๅๆ็ฎๅฝ)_
- ๐ฐ๐ท KO: no confirmed Korean name in the local ๋ณํ1/๋ณํ2 HWP extracts (the parsed extract set is partial โ the animal-origin and mineral sections of ๋ณํ1 are not in the local set); live regulation ์ฌ๋ฃ๋ฑ์๊ธฐ์ค๋ฐ๊ท๊ฒฉ(์ ๋ฌธ)_2025-93ํธ currency unverified in this environment. Honest gap, not fabricated.
Crosswalk verdict
AAFCO 60.106 and EU 4.4.9 'Chicory inulin' name the same fructan extracted from chicory roots (Cichorium intybus L.); AAFCO additionally allows agave and Jerusalem artichoke sources, and the EU entry permits small sulphate/sulphite residues. Equivalent substance; source-plant scope differs slightly โ noted, not asserted as identical.
Multilingual names (official where free)
- EN (AAFCO/EU): see per-jurisdiction entry above
- ZH (CN): no confirmed CN entry
- KO (KR): not confirmed in local ๋ณํ1/๋ณํ2 extracts (partial set) โ honest gap
- ES / FR / DE (EUR-Lex 68/2013 official 24-language versions): pending โ collection via EUR-Lex multilingual fetch
- JA (MAFF ๆๅ่งๆ ผ) / RU (EAEU TR): pending โ collection pending
- Related:
ingredient_crosswalk_chicory_pulpingredient_crosswalk_dried_chicory_root_pulpingredient_crosswalk_fructooligosaccharide
> Method: derived_from_dataset. Every quoted name/definition is from the first-hand source cited per cell (AAFCO paraphrase mode; EU/CN/KR verbatim). Equivalence is a derived editorial judgement anchored on Latin name + process; where jurisdictions use different regulatory units the verdict is closest_with_differences / no_confirmed_equivalent rather than 'same'. Per-claim verification detail: _source.json claims_detail.