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Corn Gluten Meal — cross-standard identity (AAFCO 2024 / EU Reg 68/2013 / CN 公告1773)

ingredient_crosswalk_corn_gluten_meal

compilation derived_from_dataset ingredient-crosswalk

Corn Gluten Meal — cross-standard identity

Derived crosswalk of how one pet-food ingredient is named and defined across three jurisdictions. No claim of regulatory equivalence is made — pairings are anchored on Latin name + process and the verdict states where the definitions actually diverge.

  • Latin anchor: Zea mays L.
  • Process anchor: AAFCO: dried residue after removal of starch+germ and separation of bran in wet-milling; may contain fermented corn extractives; CN: protein-rich product from corn after degerming/ de-starching/ de-slag; EU 'Maize gluten' (1.2.8)
  • Verdict: equivalent

Per-jurisdiction entry

  • 🇺🇸 AAFCO (US) — Ch.6 48.14 "Corn Gluten Meal": dried residue from corn after the removal of the larger part of the starch and germ, and the separation of the bran by the process employed in the wet milling manufacture of corn starch or syrup, or by enzymatic treatment of the endosperm. It may contain fermented corn extractives and/or corn germ meal. (Adopted 1936, Amended 1960) _(src: AAFCO OP 2024 Ch.6, code 48.14)_
  • 🇪🇺 EU — Reg 68/2013 1.2.8 "Maize gluten": Product of the manufacture of maize starch. It consists principally of gluten obtained during separation of starch. _(src: EU Reg 68/2013 Annex, code 1.2.8)_
  • 🇨🇳 CN — 公告1773 玉米蛋白粉: 玉米经脱胚、粉碎、去渣、提取淀粉后的黄浆水,再经脱水制成的富含蛋白质的产品,粗蛋白质含量不低于 50%(以干基计)。 _(src: 农业部公告第1773号 饲料原料目录, entry 玉米蛋白粉)_

Crosswalk verdict

Same identity (wet-milling maize gluten). Note AAFCO marks 'Remove 48.14 Corn Gluten Meal in the 2025 Official Publication' — a pending AAFCO delisting to flag. CN 玉米蛋白粉 and EU Maize gluten match.

Multilingual names (official where free)

  • EN (AAFCO/EU): see per-jurisdiction entry above
  • ZH (CN): 玉米蛋白粉
  • BG (EUR-Lex 68/2013 official): Царевичен глутен
  • CS (EUR-Lex 68/2013 official): kukuřičný lepek (gluten)
  • DA (EUR-Lex 68/2013 official): Majsgluten
  • DE (EUR-Lex 68/2013 official): Maiskleber
  • EL (EUR-Lex 68/2013 official): Γλουτένη αραβοσίτου
  • ES (EUR-Lex 68/2013 official): Gluten de maíz
  • ET (EUR-Lex 68/2013 official): Maisigluteen
  • FI (EUR-Lex 68/2013 official): Maissigluteeni
  • FR (EUR-Lex 68/2013 official): Gluten de maïs
  • GA (EUR-Lex 68/2013 official): not available in Irish (GA) on EUR-Lex — document 32013R0068 was never translated into Irish
  • HR (EUR-Lex 68/2013 official): Kukuruzni gluten
  • HU (EUR-Lex 68/2013 official): Kukoricaglutén
  • IT (EUR-Lex 68/2013 official): Glutine di granturco
  • LT (EUR-Lex 68/2013 official): Kukurūzų glitimas
  • LV (EUR-Lex 68/2013 official): Kukurūzas glutēns
  • MT (EUR-Lex 68/2013 official): Glutina tal-qamħirrum
  • NL (EUR-Lex 68/2013 official): Maïsgluten
  • PL (EUR-Lex 68/2013 official): Gluten kukurydziany
  • PT (EUR-Lex 68/2013 official): Glúten de milho
  • RO (EUR-Lex 68/2013 official): Gluten de porumb
  • SK (EUR-Lex 68/2013 official): Kukuričný glutén
  • SL (EUR-Lex 68/2013 official): koruzni gluten
  • SV (EUR-Lex 68/2013 official): Majsgluten
  • JA (FAMIC 飼料の公定規格 別表): コーングルテンミール
  • KO (사료 등의 기준 및 규격 별표 5, law.go.kr admRulSeq 2100000263778): pending — authoritative feed-material list published only as HWP (Hangul Word Processor), which could not be parsed in this environment
  • RU (EAEU ТР feed): pending — the cited ТР ТС 024/2011 is the oils/fats regulation; an EAEU feed technical regulation is not in-force on eec.eaeunion.org and national texts (adilet.zan.kz, souzkombikorm.ru) are unreachable from this environment

> Method: derived_from_dataset. Every quoted name/definition is from the first-hand source cited per cell. Equivalence is a derived editorial judgement anchored on Latin name + process; where jurisdictions use different regulatory units (named meal vs category-based PAP) the verdict is regulatory_divergence / no_confirmed_equivalent rather than 'same'.