{"topic_id":"aafco_ch6_chapter_tent_51_037","category":"us-2026","context":"---\ntopic_id: aafco_ch6_chapter_tent_51_037\ncategory: AAFCO-CH6-INGREDIENTS\ntitle: Chapter T51 - 1 Ingredient Definitions\nlang: en\nsource: aafco_ch6_2024_parsed.json\ndate_parsed: 2026-07-18\ntokens_estimated: 304\nextra: {\"chapter\": \"T51\", \"ingredient_count\": 1}\n---\n\n# Chapter T51\n\n# AAFCO 2024 Chapter 6 Ingredient Definitions - Chapter T51\n\n**Total ingredients in this chapter: 1**\n\n\n## Chapter Overview\n\nAAFCO Official Publication Chapter 6 contains ingredient definitions for animal feed and pet food. Chapter T51 covers 1 specific ingredients.\n\n\n## Ingredient List\n\n\n### T51.17 Clam Meal\n\n is the undecomposed, dried byproducts from shucking and processing operations of Spisula solidissima and/or Arctica islandica. The ingredient\n\n\n","sources":[],"tokens_estimated":304,"generated_at":null,"tip":"Use /api/v1/topics to discover more topics. /api/v1/nutrient for precise single-point queries. /api/v1/cross_compare for 2-3 standard comparisons."}